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Lately I’ve been all about Nessun Dorma. You know, like… Pavarotti. I’ve been listening to it on repeat and, of course, singing along. (Much to the chagrin of my neighbors. Even if I am a singer, my classical coloratura days are most likely far behind me… plus I’m not a man.) But there’s something so cathartic about ...

I am not a fan of heavy metal. All that screaming, roaring, and intense cacophonous racket just makes me want to hurl.* Call me Grandma, but I like a Gershwin tune. I like the BeeGees. I like Bach. So it should come as no surprise that I also don’t like heavy metals in my body ...

During my university years, I pretty much lived on red split lentils boiled in water. Yes, it was a rather spartan diet! But they were the cheapest, most filling food I could find, and were quick and easy to cook, too. Alas, at the time I wasn’t aware of the heavenly association of lentils with coconut milk ...

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22 March, 2016 | facebook | tweet | pin

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