manger dehors et sain en france

I know. I live in France. And words that come to mind when thinking about French restaurant gastronomy often begin with foie and end with gras. (i.e. rich/greasy.) Not… light, and cruciferous. And you may be thinking, she must just make a constant circuit of the growing number of veggious places in Paris… that’s how she’s ...

“The lion is a great meat-eater, and he is called the king of the jungle. But no animal can match the elephant, a complete vegetarian, for pure strength.” -Yogi Bhajan. Chances are, if you’re here reading this blog, you’re at least curious about how you can eat fewer animal products, less meat, and consume more ...

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