lower salt | Veggie Magnifique

Author and productivity expert, Tim Ferriss (of 4-Hour Work Week fame), wrote a book called The 4-Hour Chef. It’s designed to turn readers into impressive and independent cooks in next-to-no time. But, despite what the title might suggest, he’s not actually into cutting corners. One of his prerequisites for becoming a truly good cook is to go easy on the ...

As Seen In